Honest American food with big flavors utilizing the bountiful products of the region and the rich history of European cuisine

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Brunch

Sundays 10:30 - 3pm

Brunch Menu

 

SWEETS

PARISIAN BREAKFAST

TWO MINI OWL BAKERY PASTRIES, WEEKLY CHEESE & ACCOUTREMENT.....10

 

FRIED FRENCH TOAST  

SEARED FOIE GRAS, house JELLY, MAPLE SYRUP.....12

 

Proffertjes  

tiny lil’ yeasted pancakes, powdered sugar, butter.....6

 

BRÛLÉED GRAPEFRUIT 

HONEY, GRANOLA, CRÈME FRAÎCHE.....7

 

LIL' BITES

SMOKED PORK TENDERLOIN 

PICKLED VEGETABLE ASPIC, SUMAC AIOLI.....7

 

SMOKED OYSTERS  

FOUR SWEET JESUS OYSTERS, PAPRIKA BUERRE BLANC, CAVIAR.....14

 

CURED SALMON  

RYE BREAD, SHAVED ONION, CAPERBERRY, REISLING SABAYON.....9

 

CONGRESSMEN DOUGHNUTS 

savory hungarian pâte à choux, trout & roe, escargot & hôtel butter, beef tongue & stout glaze.....10

 

SMALL PLATES

OYSTER STEW -

east coast oysters & their liquor, cream, housemade butter cracker.....12

 

WINTER SALAD

GREENS & herbs, melted hornbacher cheese, smoked bread crumb,, vinaigrette piquante.....9

 

Souffle Omelette

creamy mushroom & brandy sauce, herbs.....11

                 * SUB CRAB NEWBERG for the MUSHROOM SAUCE.....3

GIANT PRAWN

city ham, périgord truffle, dry vermouth, farm & sparrow grits.....15

 

SCALLOP QUENELLEclassic lyonnaise style creamed seafood dumpling, lobster sauce.....18

 

ENTREES

SALMON TOURNEDOS    -  15

ROLLED SALMON FILET, BÉCHAMEL, HARD BOILED EGGS, ROE, BAGUETTE

 

VIVIAN’S TWO EGG BREAKFAST  -  14

SMOKED SAUSAGE & HAM, POTATO AND KALE CROQUETTE, FRIED EGGS, BISCUIT

 

DEEP FRIED PORK LOIN  -  14

SAUSAGE GRAVY, BISCUIT, FRIED EGGS

 

STEAK & EGGS  -  19

SEARED RIBEYE, SAUCE VALOIS, RED WINE POACHED EGGS, BREAKFAST POTATOES

 

SIDES

Fried potatoes.....3

BIG BUTTERY BISCUIT......2

 

BRUNCH COCKTAILS!

VIVIAN’S  HOUSEMADE  BLOODY MARY  -  8

VIV’S SECRET MIX, VODKA, BURIAL STOUT, HOUSE PICKLES, DILL SALT

 

PAPER  PLANE  -  12

OLD FORESTER, APEROL, AMARO MONTENEGRO, LEMON

 

MIMOSA  -  6

BUBBLES N’ OJ

 

EL  PÁJARETE  DE  MONTAÑA  -  12

PENNY CUP COLD BREW, EL JIMADOR TEQUILA, ABUELITA’S CHOCOLATE, GÉNÉPY DES ALPES, TOUCH O’ CREAM

 

BULL  SHOT -  4

BEEF CONSOMMÉ, VODKA, CRYSTAL HOT SAUCE, WORCESTERSHIRE

 

EARL GREY CARRE - 13

EARL GREY COGNAC, RYE WHISKEY, CARPANO ANTIQUA, BENEDICTINE, BITTERS

 

FRENCH  BLONDE  -  13

GIN, COCCHI AMERICANO, GRAPEFRUIT, ST. GERMAIN, ORANGE BITTERS

 


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